Spirulina

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Spirulina

Carotenoids in Koi food is no guarantee of colour enhancement in the way that you might like to see.

Having the right carotenoids in your Koi food is one of the most important ways in ensuring that your Koi develop their brilliant colours.

Carotenoids can help your Nishikigoi develop the beautiful red for which they are famous. Without adequate levels of carotenoid a Koi's colour and beauty can be lost forever.

Spirulina, an algae rich in carotenoids has survived more than 3 billion years and is known as one of the world's best natural colour enhancers. The name Spirulina comes from the word "spiral" because it looks like a compressed spring when observed under a microscope.

Hikari Excel, Spirulina and Saki Hikari Colour Enhancing Diets all contain just the right amount of premium selected Spirulina which allows these food to provide aggressive colour enhancing capacity without any negative impact on the white areas (Shiroji) on your Koi...

It's just one of the reasons why Hikari Koi foods deliver on their promises and will allow your fish to develop to their fullest potential.

About Hikari

Why Hikari?

Who is Hikari?

Pricing Information

Hikari Koi & Aquarium Fish Food Price List at a glance

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Help!

My fish don't want to eat Hikari! (not likely!)

Koi Food Facts

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How to tell a good food (protein content)

Spirulina

The 'Hikari Germ and waste reduction

Mixing foods

Saki Hikari Growth diet results

Want to re-sell Hikari?
Information specifically for dealers

Spirulina - what it does...